Terre Sabaude / Albarossa Piemonte DOC
GRAPES: ALBAROSSA 100%
GRADATION: 14,5% Vol.
VINEYARD FEATURES:
PRODUCTION AREA: GOVONE
ALTITUDE: 300 MT ABOVE SEA LEVEL
CULTIVATION TECHNIQUE: BACK SHOULDER WITH GUJOT PRUNING
DENSITY: 5.000 - 5.500 PLANTS/ HA
GRAPE PER HECTAR: 90 Q.li/Ha
SOIL: CLAY, SILICEOUS
WINE PRODUCTION FEATURES:
MACERATION: 8/ 10 DAYS
VINIFICATION: STEEL
REFINED: BOTTLE
COLOR: RUBY RED WITH VIOLET REFLECTIONS
TASTE: LIGHTLY TANNIC, VELVETLY, ARMONIC
SERVICE TEMPERATURE: 18 ° / 20°
PAIRING: MEAT BASED MAIN DISHES, RED MEAT;